Chef Will Meyrick is the creator of several popular dining concepts in Bali like MamaSan and Sarong. His newest venture at Seminyak Village is inspired by Malaysian cooking and is set in a thoroughly modern and stylish setting accompanied by a handsome drink list.
Owner Louis Wah is famous for his delicious, high quality burgers that he offers in several creative renditions. There are also hearty sandwiches, chocolate desserts and French pastries, best enjoyed with a cup of coffee or tea.
Born from the family recipes of owner Mrs. Lee, her name sake restaurant is a concept restaurant that is making its debut at Seminyak Village. Its menu of mouth-watering Indonesian favorites uses the freshest ingredients and techniques that are passed down from generations.
Nitrogenie uses the magic of liquid nitrogen to create fun and irresistible ice cream. It uses real food ingredients to achieve its incredible flavors. Each ice cream is made to order before the customer therefore freshness is always guaranteed.
Café Darling is determined to serve the healthiest treats, tasty fresh juices and smoothies, and acai bowls. 95% of all its ingredients are organic and sourced seasonally and locally to ensure its freshness.